How To Make Chocolate Cake At Home in Microwave?

Image: BBC UK

Preparation Time: 5 Minutes
Cooking Time: 2-2.5 Minutes
Total: 7-8 Minutes

This recipe serves 2 Persons.

Ingredients Make Cake in Microwave

¼ Cup Sugar
¼ Cup Milk
¼ Teaspoon Baking Powder
½ Cup Flour
1 Pinch Salt
1 Egg
1 Teaspoon Vanilla Extract
2 Tablespoons Cocoa Powder
3 Tablespoons Softened Butter

Steps to Make Cake At Home in Microwave

1. Spray non-stick spray on a medium microwave-safe bowl. 
2. Combine the butter, sugar, egg, vanilla extract, and milk in Bowl and blend it together.
3. Combine the flour, cocoa powder, baking powder and salt and blend into the mixture until it get smooth texture.
4. Now Pour The blend into greased microwave-safe bowl. 
5. Cover the lid of bowl and let it cook in the microwave
6. Set temprature of Microwave at high for 2 to 2.5 minutes until the cake becomes spongy when touched. 
7. After the cake gets cooked, it's time to serve.
8. Take the cake out of microwave and let it cool for 4-5 minutes
9. Now cover the bowl with a serving plate and turn both bowl and plate upside down so the cake gets onto the plate.
10. Now the cake is one your plate; just celebrate the occasion for which the cake is meant for.